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1/2 lb. of large, coastal shrimp tossed in Old Bay and served with our homemade cocktail sauce.

$15

Sandbar favorite! 1/2 lb. of sautéed coastal shrimp covered in our homemade Cajun cream sauce. Served on a toasted baguette.

$15

Lightly breaded and fried shrimp tossed in a mango pepper sauce.

$15

Fresh shucked in house. Served with our homemade cocktail sauce. MKT

Fresh shucked oysters on the grill with pecorino pepper butter. Served with a toasted baguette. MKT

Fresh shucked oysters baked with spinach, bacon, onion and topped with hollandaise.MKT

Thick and rich…Sandbar’s secret recipe.

$10

Romaine and spring mix topped with scallions, tomatoes, cucumbers, shaved parmesan and courtons.

$9

Chopped romaine tossed with bacon, shaved parmesan and homemade croutons.

$9

Quinoa, garbanzo beans, kale, edamame topped with cucumbers, tomatoes, cranberries & mandarin oranges. Finished with our homemade asian dressing.

$12

Grilled Organic Chicken $7

Grilled Beef Tenderloin $9

Grilled Coastal Shrimp $9

Grouper $12

Romaine and spring mix topped with a grilled salmon fillet, dried cranberries, blueberries& mandarin oranges . Served with your choice of our homemade dressings.

$16

Romaine and spring mix topped with scallions, tomatoes, cucumbers, shaved parmesan, grilled shrimp and cold blue crab.

$16

Balsamic Vinaigrette, Buttermilk Ranch, Blue Cheese, Honey Mustard, 1000 Island, Vidalia Onion Vinaigrette

2 Angus beef smashed burgers topped with bacon, lettuce, tomato and your choice of American or Swiss cheese. Served with our homemade onion rings and bacon jalapeño dipping sauce.

$16

2 Angus beef smashed burgers topped with American cheese, pickles, sautéed onions and our signature burger sauce. Served with our homemade onion rings and bacon jalapeño dipping sauce.

$15

Homemade southern style crab cake sautéed and served on a toasted brioche bun with lettuce and tomato. Served with french fries.

$18

6oz. organic southern fried chicken breast on a toasted brioche bun with lettuce, tomato and our homemade honey mayo. Served with french fries

$15

Fried grouper on a toasted brioche bun with lettuce, tomato and our homemade tartar sauce. Served with french fries.

$19

Slow roasted pulled pork smothered in our signature BBQ sauce with Caribbean slaw on a toasted brioche bun. Served french fries.

$14

Marinated and blackened beef tenderloin with sautéed peppers and onions and smothered with swiss cheese on a toasted hoagie roll. Served with french fries.

$18

Blackened salmon filet with applewood smoked bacon, lettuce, tomato, and our homemade honey mayo. Served with french fries.

$16

Smashed avocado, marinated Portobello mushrooms, queso fresco, sun dried tomatoes, pesto & served with grilled veggies.

$13

Blackened shrimp, green peppers, onions and smoked sausage on a toasted hoagie roll. Served with french fries.

$15

Marinated beef tenderloin with lettuce, sour cream, cheese, pico de gallo.

$15

Fried fish with lettuce, sriracha mayo, cheese and pico de gallo

$15

Organic jerk chicken with lettuce, sour cream and candid pineapple

$14

Seasoned sautéed shrimp with lettuce, candied pineapple and sriracha mayo.

$15

Pulled pork in our signature BBQ sauce with lettuce, sour cream and pineapple salsa

$14

Sautéed sea scallops with jasmine rice, mango salsa and sriracha mayo.

$15

2 organic chicken breasts grilled and topped with our Caribbean sweet and sour sauce. Served over jasmine rice with fried plantains and our homemade mango salsa.

$18

2 southern style crab cakes sautéed and served with jasmine rice, fried plantains and homemade mango salsa.

$28

8oz. beer battered Haddock served with french fries and our homemade tartar sauce.

Single $16

Double $22

Grilled or blackened grouper served over jasmine rice, fried plantains and our homemade mango salsa.

$26

Linguine pasta tossed in our homemade alfredo sauce and topped with jerk chicken.

$18

5 large coastal scallops wrapped in bacon and grilled. Topped with our jalapeño cream sauce and served over jasmine rice with fried plantains and homemade mango salsa.

$20

Fried chicken tenders served with fries and your choice of dipping sauce.

$17

Tender ribs smothered in our signature BBQ sauce. Served with french fries.

1/2 Rack $15

Whole Rack $28

1/2 lb. of coastal shrimp perfectly breaded and fried. Served with our homemade cocktail sauce, tartar sauce and french fries.

$22

Sautéed coastal shrimp & scallops with fresh spinach, roasted tomatoes & basil tossed a Tuscan cream sauce over linguine pasta.

$20

Lightly breaded shrimp tossed in a spicy mango pepper sauce served over jasmine rice with fried plantains

$22

Baked grouper topped with our parmesan cheese blend. Served over jasmine rice with seasonal vegetables.

$28